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Mutton Goat Birayani Cut

A beautiful mix of bone-in & boneless pieces, from the goat’s ribs, neck and legs, these lean curry cuts are a great source of protein. If you're health-conscious, the absence of external fat makes this the perfect mutton cut for you!



Net Wt: 250g | Gross Wt: 351g

Regular price Rs. 288.00
Regular price Rs. 301.00 Sale price Rs. 288.00 4% off
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What Comes In The Box

With every purchase, you get 'Net Weight' (as shown above) of fresh meat.

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Cooking Instructions

1. Marinate the mutton in the ginger garlic paste that’s provided and allow the marinated meat to sit for 5 minutes at room temperature.

2. Pressure cook the mutton. Wait for 4-5 whistles.

3. Empty the contents of the gravy pack over the cooked mutton and mix well.

4. After stirring for a while, cover and cook on medium flame for 10 minutes.

5. Once done, give it your unique finish and get Ready To (M)eat!

For amazing recipes, click here.

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Get 10% Off!

Get this Mutton product at 10% off when bought with any gravy. Automatically applied at checkout.

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